Huruli Kaalu Chutney Pudi Recipe (Horse Gram Chutney Podi)

Huruli Kaalu Chutney Pudi Recipe (Horse Gram Chutney Podi)
Horse Gram is called Huruli Kalu in Kannada and Kollu in Tamil. Horse gram is a protein enriched lentil which has high amounts of iron and calcium making it beneficial for everyone. It is also known to reduce the fat and sodium content in our body making it a super food for reducing weight and loweing blod pressure. Huruli Kaalu Chutney Pudi Recipe is a spicy lentil powder mix, usually had as a condiment with idli’s or dosa’s. The horse gram is roasted along with red chillies, curry leaves, little tamarind, asafoetida and ground to a course mix. Once prepared, it stays fresh in an airtight container for a month.

Huruli Kaalu Chutney Pudi Recipe (Horse Gram Chutney Podi)

Difficulty: Beginner

Description

Horse Gram is called Huruli Kalu in Kannada and Kollu in Tamil. Horse gram is a protein enriched lentil which has high amounts of iron and calcium making it beneficial for everyone. It is also known to reduce the fat and sodium content in our body making it a super food for reducing weight and loweing blod pressure. Huruli Kaalu Chutney Pudi Recipe is a spicy lentil powder mix, usually had as a condiment with idli's or dosa's. The horse gram is roasted along with red chillies, curry leaves, little tamarind, asafoetida and ground to a course mix. Once prepared, it stays fresh in an airtight container for a month.

Ingredients

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Instructions

Keywords: South Indian Recipes, Side Dish,Vegetarian

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