Huli Soppu Saaru Recipe – Karnataka Style Mixed Greens Sambar
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Huli Soppu Saaru Recipe – Karnataka Style Mixed Greens Sambar
Huli Soppu Saaru Recipe is a traditional Karnataka Style Sambar made using a mix of greens. We have used fresh spinach, fenugreek leaves and amaranth for this recipe. The freshly ground sambar masala adds a rustic flavour to the dish. Huli Soppu Saaru Recipe is also known as Ulsoppu in many regions of the state of Karnataka. It is a perfect accompaniment for the Mudde (Ragi Balls) as well as steamed rice.
Huli Soppu Saaru Recipe – Karnataka Style Mixed Greens Sambar
Cuisine:
Karnataka
Courses:
Main Course
Difficulty:
Beginner
Dietary:
Description
Huli Soppu Saaru Recipe is a traditional Karnataka Style Sambar made using a mix of greens. We have used fresh spinach, fenugreek leaves and amaranth for this recipe. The freshly ground sambar masala adds a rustic flavour to the dish. Huli Soppu Saaru Recipe is also known as Ulsoppu in many regions of the state of Karnataka. It is a perfect accompaniment for the Mudde (Ragi Balls) as well as steamed rice.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
Karnataka, Main Course,High Protein Vegetarian
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