Hibiscus (Chembaruthi) Neer Dosa Recipe
Related Recipes
Beginner
Beginner
Beginner
Beginner
Beginner
Hibiscus (Chembaruthi) Neer Dosa Recipe
The Hibiscus (Chembaruthi) Dosai Recipe is a healthy dosa made from Hibiscus leaves and ground along with rice to make into a dosa. Hibiscus is a commonly found flower in India that is used as an offering to the Gods. Hibiscus is also used for medicinal purposes and is an important constituent in many ayurvedic medicines. Hibiscus leaves are said to be rich in antioxidants, which help clean your body from harmful and unwanted toxins.
Hibiscus (Chembaruthi) Neer Dosa Recipe
Cuisine:
South Indian Recipes
Courses:
South Indian Breakfast
Difficulty:
Beginner
Dietary:
Description
The Hibiscus (Chembaruthi) Dosai Recipe is a healthy dosa made from Hibiscus leaves and ground along with rice to make into a dosa. Hibiscus is a commonly found flower in India that is used as an offering to the Gods. Hibiscus is also used for medicinal purposes and is an important constituent in many ayurvedic medicines. Hibiscus leaves are said to be rich in antioxidants, which help clean your body from harmful and unwanted toxins.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
South Indian Recipes, South Indian Breakfast,Vegetarian
Did you make this recipe?
Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.