Hariyali Machali Recipe – Carp Fish In Green Spinach And Coriander Gravy
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Hariyali Machali Recipe – Carp Fish In Green Spinach And Coriander Gravy
A very healthy version of cooking fish in green gravy is explained in this recipe. Hariyali Machli/Fish cooked in spinach puree with mouth watering green chilly, coriander and lime is very common in Indian cuisine especially in Punjabi kitchen.
Difficulty:
Beginner
Dietary:
Description
A very healthy version of cooking fish in green gravy is explained in this recipe. Hariyali Machli/Fish cooked in spinach puree with mouth watering green chilly, coriander and lime is very common in Indian cuisine especially in Punjabi kitchen.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
Indian, Dinner,High Protein Non Vegetarian
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