Harive Soppina Saaru Recipe (Karnataka Style Amaranth Leaves Cooked with Lentils)

Harive Soppina Saaru Recipe (Karnataka Style Amaranth Leaves Cooked with Lentils) Amaranth leaves are a type of greens, which has multiple health benefits. It has high content of proteins, anti-oxidants and dietary fibre, making it a super food for a healthy heart. It is good to include it in our diet on a regular basis. Harive Soppina Saaru Recipe is a spicy and tart Karnataka style curry cooked with amaranth. The spices are roasted and prepared fresh making the dish very flavourful. The whole dish comes together with the tempering of the garlic at the end, giving it a good texture and flavour.