Gujarati Khaman Dhokla Recipe – Savory Steamed Lentil Cakes

Gujarati Khaman Dhokla Recipe – Savory Steamed Lentil Cakes
The Gujarati Khaman Dhokla is a very popular farsan from the Gujarati cuisine.  It is traditionally made using the bengal gram dal, which is soaked and the ground to make the dhokla batter.

Gujarati Khaman Dhokla Recipe – Savory Steamed Lentil Cakes

Difficulty: Beginner

Description

The Gujarati Khaman Dhokla is a very popular farsan from the Gujarati cuisine.  It is traditionally made using the bengal gram dal, which is soaked and the ground to make the dhokla batter.

Ingredients

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Instructions

Keywords: Gujarati Recipes, Snack,Vegetarian

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