Godhi Chutney Podi Recipe (Wheat Germ South Indian Spice Powder)
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Godhi Chutney Podi Recipe (Wheat Germ South Indian Spice Powder)
The Chutney powder is a very integral part of every South Indian home. The spice powder is a condiment which is so versatile; it can be mixed with either rice or had with Akki Roti. For me and my sister, the version made by grandma was something we cherished. My grandma’s recipe got passed down to me through mom. Among all her recipes was the Godhi Chutney Podi made out of whole wheat germs (Godhi in Kannada is Wholewheat). For all those spice lovers, this Godhi Chutney Podi is surely going to be a hit.
Godhi Chutney Podi Recipe (Wheat Germ South Indian Spice Powder)
Cuisine:
South Indian Recipes
Courses:
Side Dish
Difficulty:
Beginner
Dietary:
Description
The Chutney powder is a very integral part of every South Indian home. The spice powder is a condiment which is so versatile; it can be mixed with either rice or had with Akki Roti. For me and my sister, the version made by grandma was something we cherished. My grandma's recipe got passed down to me through mom. Among all her recipes was the Godhi Chutney Podi made out of whole wheat germs (Godhi in Kannada is Wholewheat). For all those spice lovers, this Godhi Chutney Podi is surely going to be a hit.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
South Indian Recipes, Side Dish,Vegetarian
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