Print Options:

Gobi and Soya Keema Recipe

https://www.pontalo.net - गोबी और सोया कीमा रेसिपी - Gobi and Soya Keema Recipe
Gobi and Soya Keema Recipe Keema is a South Asian meat dish that literally means minced meat in Turkish. Keema can be made with any meat but usually Keema is associated with mutton mince. Most Keemas are minced meats that are mixed with aromatic spices that are either eaten by itself or added to rice or stuffed in breads.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Keema is a South Asian meat dish that literally means minced meat in Turkish. Keema can be made with any meat but usually Keema is associated with mutton mince. Most Keemas are minced meats that are mixed with aromatic spices that are either eaten by itself or added to rice or stuffed in breads.
Ingredients
    Instructions
      Keywords: North Indian Recipes, Lunch,Vegetarian
      Did you make this recipe?

      Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

      Pin this recipe to share with your friends and followers.

      Read it online: https://www.pontalo.net/recipe/gobi-and-soya-keema-recipe-2/