Goan Style Black Chickpeas And Cucumber Masala Recipe (Taushem Tondak)
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Goan Style Black Chickpeas And Cucumber Masala Recipe (Taushem Tondak)
The Taushem Tondak is a delicious Goan style Black Chickpeas and Cucumber Masala Curry that is made in a tangy and spicy coconut base. Taushem means cucumber and tondak means masala gravy. The addition of Kabuli chana or black chickpeas to this tondak to make it a bit unique and a twist I have given to the recipe. You can add any type of gram to this tondak to make it a high protein and wholesome dish.
Goan Style Black Chickpeas And Cucumber Masala Recipe (Taushem Tondak)
Cuisine:
Goan Recipes
Courses:
Lunch
Difficulty:
Beginner
Dietary:
Description
The Taushem Tondak is a delicious Goan style Black Chickpeas and Cucumber Masala Curry that is made in a tangy and spicy coconut base. Taushem means cucumber and tondak means masala gravy. The addition of Kabuli chana or black chickpeas to this tondak to make it a bit unique and a twist I have given to the recipe. You can add any type of gram to this tondak to make it a high protein and wholesome dish.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
Goan Recipes, Lunch,High Protein Vegetarian
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