Gajar Amla Raita Recipe – Carrot Gooseberry Raita Recipe

Gajar Amla Raita Recipe - Carrot Gooseberry Raita Recipe Raitas are whipped curd/ yogurt with cooked or raw vegetables in them that are served as a side dish for Biryani or Pulao and even parathas. In this recipe of Gajar Nariyal Amla Raita Recipe, grated carrot, grated coconut and cut amla is added to a bowl of whipped curd/yogurt and tempered with mustard seeds and jeera.