Foxtail Millet Kheer Recipe (Millet Pudding With Saffron & Nuts)

Foxtail Millet Kheer Recipe (Millet Pudding With Saffron & Nuts) The Foxtail Millet Kheer Recipe (Millet Pudding with Saffron & Nuts) is a delicious addition to the traditional kheer that we make usually with rice. The foxtail millet is also known as thenai in tamil nadu and is very much a locally available millet that is rich in minerals, dietary fibers and antioxidants. The millet is very low in cholesterol. Foxtail millet is the second most commonly planted species of millet and it can be used to make variety of dishes ranging from soups and salads to an array of desserts. It is highly advisable to include it in our diet. Here is an easy to make Kheer recipe which uses Foxtail Millet as the star ingredient. Serve Foxtail Millet Kheer Recipe (Millet Pudding with Saffron & Nuts) as a dessert along with a meal of Steamed Rice, Tamil Nadu Style Pala Kottai Sambar Recipe, or after a meal of Kongunadu Special Pattani Biryani Recipe.