Dry Palak Dal Sabzi Recipe

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Dry Palak Dal Sabzi Recipe
Dry Palak Dal Sabzi is a perfect side dish for rotis and steamed rice along with a gravy dish. This side dish is very popular in Andhra households and we call this as podi pappu. Half cooked Toor dal and spinach is added to this dal, you can also cook this with moong dal.

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Dry Palak Dal Sabzi Recipe

Cuisine: Andhra Courses: Dinner

Difficulty: Beginner

Dietary:

H High Protein Vegetarian

Description

Dry Palak Dal Sabzi is a perfect side dish for rotis and steamed rice along with a gravy dish. This side dish is very popular in Andhra households and we call this as podi pappu. Half cooked Toor dal and spinach is added to this dal, you can also cook this with moong dal.

Ingredients

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Scale

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Instructions

Keywords: Andhra, Dinner,High Protein Vegetarian

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