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Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal

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Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal is one of the most comforting and flavourful dal delicacy in Andhra cuisine. Dosakaya Pappu Recipe tastes very different and can be made very quickly with minimal ingredients. As the Yellow Cucumber/Dosakaya is somewhat bland in taste, it adapts the taste of all the seasonings you add to the dal, becomes flavourful and also gets cooked in no time.
Cuisine
Courses
Difficulty Beginner
Dietary High Protein Vegetarian
Description
Dosakaya Pappu Recipe-Andhra Style Yellow Cucumber Dal is one of the most comforting and flavourful dal delicacy in Andhra cuisine. Dosakaya Pappu Recipe tastes very different and can be made very quickly with minimal ingredients. As the Yellow Cucumber/Dosakaya is somewhat bland in taste, it adapts the taste of all the seasonings you add to the dal, becomes flavourful and also gets cooked in no time.
Ingredients
    Instructions
      Keywords: Andhra, Lunch,High Protein Vegetarian
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      Read it online: https://www.pontalo.net/recipe/dosakaya-pappu-recipe-andhra-style-yellow-cucumber-dal-2/