Dhaba Style Dal Fry Recipe | Mixed Dal Tadka

Dhaba Style Dal Fry Recipe | Mixed Dal Tadka
Dhaba Style Dal Fry is a perfect dal when you want to have something spicy yet simple. The creamy dal fry consists of  different kind of dals like Toor Dal, Urad Dal, Masoor Dal and Chana Dal and also a little rajma and Kala chana ti give it that added texture and taste.

Dhaba Style Dal Fry Recipe | Mixed Dal Tadka

Difficulty: Beginner

Description

Dhaba Style Dal Fry is a perfect dal when you want to have something spicy yet simple. The creamy dal fry consists of  different kind of dals like Toor Dal, Urad Dal, Masoor Dal and Chana Dal and also a little rajma and Kala chana ti give it that added texture and taste.

Ingredients

Cooking Mode Disabled

Instructions

Keywords: North Indian Recipes, Lunch,Vegetarian

Did you make this recipe?

Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

Pin this recipe to share with your friends and followers.

pinit
Rate this recipe

Your email address will not be published. Required fields are marked *

Add a question

Your email address will not be published. Required fields are marked *

This error message is only visible to WordPress admins

Error: No feed found.

Please go to the Instagram Feed settings page to create a feed.

Min

Share it on your social network