Dal Vangi Recipe – Spicy Lentils with Roasted Eggplant

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Dal Vangi Recipe – Spicy Lentils with Roasted Eggplant
Dal Vangi Recipe is delicious combination of fresh Brinjals and Lentils, seasoned with fresh spices making it a very comforting Maharashtrian dish. Simple pantry ingredients and fresh seasonal Brinjals is all that takes to make this Dal Vangi Recipe. Special Maharashtrian Goda Masala is added to lift the flavours in this dish.

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Dal Vangi Recipe – Spicy Lentils with Roasted Eggplant

Cuisine: Maharashtrian Recipes Courses: Lunch

Difficulty: Beginner

Dietary:

H High Protein Vegetarian

Description

Dal Vangi Recipe is delicious combination of fresh Brinjals and Lentils, seasoned with fresh spices making it a very comforting Maharashtrian dish. Simple pantry ingredients and fresh seasonal Brinjals is all that takes to make this Dal Vangi Recipe. Special Maharashtrian Goda Masala is added to lift the flavours in this dish.

Ingredients

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Scale

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Instructions

Keywords: Maharashtrian Recipes, Lunch,High Protein Vegetarian

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