Coorg Mange Pajji Recipe (Coorgi Style Ripe Mango Raita)

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Coorg Mange Pajji Recipe (Coorgi Style Ripe Mango Raita)
Coorg Mange Pajji Recipe is a delicious raita recipe made using the ripened mangoes. Traditionally, it is made using the wild mango variety which are available in abundance during the summer season in the Coorg region. However, you can use any variety of mangoes of your choice.

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Coorg Mange Pajji Recipe (Coorgi Style Ripe Mango Raita)

Cuisine: Coorg Courses: Lunch

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Coorg Mange Pajji Recipe is a delicious raita recipe made using the ripened mangoes. Traditionally, it is made using the wild mango variety which are available in abundance during the summer season in the Coorg region. However, you can use any variety of mangoes of your choice.

Ingredients

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Scale

1/2x 1x 2x 3x

Instructions

Keywords: Coorg, Lunch,Vegetarian

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