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Chettinad Special Steamed Lentil Dumplings Gravy – Kola Urundai Kuzhambu

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Chettinad Special Steamed Lentil Dumplings Gravy - Kola Urundai Kuzhambu Chettinad Special Steamed Lentil Dumplings Gravy - Kola Urundai Kuzhambu is a traditional chettinad dish served for lunch during weddings, celebrations and festival times. Kola Urundai Kuzhambu is a traditional curry from the chettinad region of the Tamil Nadu. Chettinad cuisine is believed to be one the spiciest cuisines in India. The preparation is fairly simple, but has a perfect mix of flavors. 
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Chettinad Special Steamed Lentil Dumplings Gravy - Kola Urundai Kuzhambu is a traditional chettinad dish served for lunch during weddings, celebrations and festival times. Kola Urundai Kuzhambu is a traditional curry from the chettinad region of the Tamil Nadu. Chettinad cuisine is believed to be one the spiciest cuisines in India. The preparation is fairly simple, but has a perfect mix of flavors. 
Ingredients
    Instructions
      Keywords: Chettinad, Lunch,Vegetarian
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