Carrot, Radish & Peanut Salad with Lemon Recipe
Carrot, Radish & Peanut Salad with Lemon Recipe is a refreshing quick salad that can be prepared to have it along with your main course.
Course : Side Dish
Ingridients : 2 Carrot (Gajjar) , grated
2 Mooli/ Mullangi (Radish) , grated
1 Green Chilli , chopped
3 tablespoon Roasted Peanuts (Moongphali) , pound
1 tablespoon Cumin powder (Jeera)
1 teaspoon Dry ginger powder
1 Lemon juice
1 sprig Coriander (Dhania) Leaves , chopped
Instructions To begin making the Carrot, Radish & Peanut Salad with Lemon Recipe, we will keep the vegetables grated and ready in a bowl.In a mixing bowl, combine carrots, radish, green chilli, toasted peanuts, cumin powder, ginger powder, lemon juice andcoriander leaves. Toss the salad well and serve. Serve the Carrot, Radish & Peanut Salad with Lemon Recipe along with Thepla, Dal Palak and Dahi Bhindi Recipe by the side.
Carrot, Radish & Peanut Salad with Lemon Recipe
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