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Carrot Paruppu Usili Recipe – Steamed Lentils Crumbled With Carrots

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Carrot Paruppu Usili Recipe - Steamed Lentils Crumbled With Carrots An extremely healthy dish, Paruppu Usili is a traditional South Indian dish which is made with a combination of steamed crumbled lentils and chopped vegetables. The most commonly prepared Paruppu Usili are with French Beans, Vazhaipoo (Banana Blossoms) and Vendhaya Keerai (Fenugreek Leaves). You can use your favourite vegetable in this recipe and make it according to your taste and preference.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
An extremely healthy dish, Paruppu Usili is a traditional South Indian dish which is made with a combination of steamed crumbled lentils and chopped vegetables. The most commonly prepared Paruppu Usili are with French Beans, Vazhaipoo (Banana Blossoms) and Vendhaya Keerai (Fenugreek Leaves). You can use your favourite vegetable in this recipe and make it according to your taste and preference.
Ingredients
    Instructions
      Keywords: Tamil Nadu, Lunch,Vegetarian
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