Cabbage And Carrot Thoran Recipe
Cabbage And Carrot Thoran Recipe
Cabbage and Carrot Thoran Recipe is a simple Kerala cuisine preparation commonly done in all houses and served as an accompaniment for rice. Cabbage and carrot are grated finely, mixed with spices, cooked in medium flame without the addition of water and grated coconut is generously added to the thoran. The recipe can be prepared easily in a few minutes and can also be packed as part of lunch. Prepare this simple thoran than usual poriyal, and serve with hot boiled rice, Cheriya ulli sambar and fried papad.
Cabbage And Carrot Thoran Recipe
Description
Cabbage and Carrot Thoran Recipe is a simple Kerala cuisine preparation commonly done in all houses and served as an accompaniment for rice. Cabbage and carrot are grated finely, mixed with spices, cooked in medium flame without the addition of water and grated coconut is generously added to the thoran. The recipe can be prepared easily in a few minutes and can also be packed as part of lunch. Prepare this simple thoran than usual poriyal, and serve with hot boiled rice, Cheriya ulli sambar and fried papad.Ingredients
Cooking Mode Disabled
Instructions
Kerala Recipes, Lunch,Vegetarian
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