Bharwa Parwal Sabzi Recipe -Stuffed Pointed Gourd Dry Vegetable

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Bharwa Parwal Sabzi Recipe -Stuffed Pointed Gourd Dry Vegetable
Parwal also known as potol, parbal, parval or pointed gourd .Bharwa Parwal Sabzi Recipe -Stuffed Pointed Gourd Dry Vegetable is a dry vegetable prepared by stuffing parwal with a dry masala that mainly consists of besan and crushed peanuts and  basic spices. The flavours of this stuffed parwal sabzi is amazing and it makes a tasty side dish with any meal. 

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Bharwa Parwal Sabzi Recipe -Stuffed Pointed Gourd Dry Vegetable

Cuisine: North Indian Recipes Courses: Side Dish

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Parwal also known as potol, parbal, parval or pointed gourd .Bharwa Parwal Sabzi Recipe -Stuffed Pointed Gourd Dry Vegetable is a dry vegetable prepared by stuffing parwal with a dry masala that mainly consists of besan and crushed peanuts and  basic spices. The flavours of this stuffed parwal sabzi is amazing and it makes a tasty side dish with any meal. 

Ingredients

Cook Mode Cooking Mode Disabled

Scale

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Instructions

Keywords: North Indian Recipes, Side Dish,Vegetarian

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