Print Options:

Bengali Chirer Payesh / Poha Pudding Recipe With Nolen Gur

https://www.pontalo.net - Bengali Chirer Payesh / Poha Pudding Recipe With Nolen Gur
Bengali Chirer Payesh / Poha Pudding Recipe With Nolen Gur Bengali Chirer Payesh is the Flattened Rice (poha) Pudding Recipe made With Nolen Gur. This traditional recipe is made during festive times in Bengal. Nolen gur or jaggery from dates adds a special sweet taste to the pudding/payasam recipe. Closest replacement for Nolen Gur is brown sugar, if nolen gur is unavailable.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Bengali Chirer Payesh is the Flattened Rice (poha) Pudding Recipe made With Nolen Gur. This traditional recipe is made during festive times in Bengal. Nolen gur or jaggery from dates adds a special sweet taste to the pudding/payasam recipe. Closest replacement for Nolen Gur is brown sugar, if nolen gur is unavailable.
Ingredients
    Instructions
      Keywords: Bengali Recipes, Dessert,Vegetarian
      Did you make this recipe?

      Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

      Pin this recipe to share with your friends and followers.

      Read it online: https://www.pontalo.net/recipe/bengali-chirer-payesh-poha-pudding-recipe-with-nolen-gur-2/