Bengali Bhog Khichuri Recipe – Bengali Khichdi Using Electric Pressure Cooker

Bengali Bhog Khichuri Recipe – Bengali Khichdi Using Electric Pressure Cooker
“Bengali Bhog Khichuri” is a traditional version of Khichdi which basically is a mixture of rice and pulses cooked together. This particular recipe is a popular Bengali cuisine which is often made during pooja or special occasions and offered as Prasadam to Maa Durga. The specialty of this Khichdi is the rice used in it. It’s special rice which is known as “Gobindo bhog” and is jam packed with fragrance.

Bengali Bhog Khichuri Recipe – Bengali Khichdi Using Electric Pressure Cooker

Difficulty: Beginner

Description

“Bengali Bhog Khichuri” is a traditional version of Khichdi which basically is a mixture of rice and pulses cooked together. This particular recipe is a popular Bengali cuisine which is often made during pooja or special occasions and offered as Prasadam to Maa Durga. The specialty of this Khichdi is the rice used in it. It’s special rice which is known as “Gobindo bhog” and is jam packed with fragrance.

Ingredients

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Instructions

Keywords: Bengali Recipes, Lunch,Vegetarian

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