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Beetroot Loni Sponge Dosa Recipe

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Beetroot Loni Sponge Dosa Recipe Beetroot Loni Sponge Dosa Recipe, that I had tried at Kolhapur, and was amazed to see how a small street joint can come up with such an innovation. Loni Dosa is a soft, spongy and porous Dosa which is quite popular in Bangalore and Pune. Beetroot variation held me spell bound and made me recreate the recipe in my kitchen. I started testing the recipe with an idea to make it Healthy making skipping Loni/Butter. A generous amount of butter is added in the dosa that makes it very tasty. 
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Beetroot Loni Sponge Dosa Recipe, that I had tried at Kolhapur, and was amazed to see how a small street joint can come up with such an innovation. Loni Dosa is a soft, spongy and porous Dosa which is quite popular in Bangalore and Pune. Beetroot variation held me spell bound and made me recreate the recipe in my kitchen. I started testing the recipe with an idea to make it Healthy making skipping Loni/Butter. A generous amount of butter is added in the dosa that makes it very tasty. 
Ingredients
    Instructions
      Keywords: North Indian Recipes, North Indian Breakfast,Vegetarian
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      Read it online: https://www.pontalo.net/recipe/beetroot-loni-sponge-dosa-recipe-2/