Print Options:

Avarekalu Payasa Recipe – Broad Beans Payasa

https://www.pontalo.net - Avarekalu Payasa Recipe - Broad Beans Payasa
Avarekalu Payasa Recipe - Broad Beans Payasa Avarekalu Payasa is a traditional Karnataka sweet prepared with field beans. The payasa is delightful with the flavors of Avarekalu, coconut, jaggery and poppy seeds. It is delicious, healthy and can be prepared for any festival.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Avarekalu Payasa is a traditional Karnataka sweet prepared with field beans. The payasa is delightful with the flavors of Avarekalu, coconut, jaggery and poppy seeds. It is delicious, healthy and can be prepared for any festival.
Ingredients
    Instructions
      Keywords: Karnataka, Dessert,Vegetarian
      Did you make this recipe?

      Tag #wpdelicious and #deliciousrecipesplugin if you made this recipe. Follow @wpdelicious on Instagram for more recipes.

      Pin this recipe to share with your friends and followers.

      Read it online: https://www.pontalo.net/recipe/avarekalu-payasa-recipe-broad-beans-payasa-2/