Avarekalu Payasa Recipe – Broad Beans Payasa
Avarekalu Payasa Recipe – Broad Beans Payasa
Avarekalu Payasa is a traditional Karnataka sweet prepared with field beans. The payasa is delightful with the flavors of Avarekalu, coconut, jaggery and poppy seeds. It is delicious, healthy and can be prepared for any festival.
Avarekalu Payasa Recipe – Broad Beans Payasa
Description
Avarekalu Payasa is a traditional Karnataka sweet prepared with field beans. The payasa is delightful with the flavors of Avarekalu, coconut, jaggery and poppy seeds. It is delicious, healthy and can be prepared for any festival.Ingredients
Cooking Mode Disabled
Instructions
Karnataka, Dessert,Vegetarian
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