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Appalam Vatha Kuzhambu Recipe – Papad In Tamarind Gravy

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Appalam Vatha Kuzhambu Recipe - Papad In Tamarind Gravy The Appalam Vatha Kuzhambu is a classic south indian preparation which has delicate flavours from the papad and the onions along with sambar powder simmered to make a spicy and tangy curry.  You can use any papad of your choice, however the ulundu appalam or the urad dal papad tastes best in this vathal kuzhambu.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
The Appalam Vatha Kuzhambu is a classic south indian preparation which has delicate flavours from the papad and the onions along with sambar powder simmered to make a spicy and tangy curry.  You can use any papad of your choice, however the ulundu appalam or the urad dal papad tastes best in this vathal kuzhambu.
Ingredients
    Instructions
      Keywords: South Indian Recipes, Lunch,Vegetarian
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      Read it online: https://www.pontalo.net/recipe/appalam-vatha-kuzhambu-recipe-papad-in-tamarind-gravy-2/