Appalam Vatha Kuzhambu Recipe – Papad In Tamarind Gravy
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Appalam Vatha Kuzhambu Recipe – Papad In Tamarind Gravy
The Appalam Vatha Kuzhambu is a classic south indian preparation which has delicate flavours from the papad and the onions along with sambar powder simmered to make a spicy and tangy curry. You can use any papad of your choice, however the ulundu appalam or the urad dal papad tastes best in this vathal kuzhambu.
Appalam Vatha Kuzhambu Recipe – Papad In Tamarind Gravy
Cuisine:
South Indian Recipes
Courses:
Lunch
Difficulty:
Beginner
Dietary:
Description
The Appalam Vatha Kuzhambu is a classic south indian preparation which has delicate flavours from the papad and the onions along with sambar powder simmered to make a spicy and tangy curry. You can use any papad of your choice, however the ulundu appalam or the urad dal papad tastes best in this vathal kuzhambu.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
South Indian Recipes, Lunch,Vegetarian
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