Andhra Style Munakkada Masala Kura Recipe – Drumstick Dry Curry Recipe

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Andhra Style Munakkada Masala Kura Recipe – Drumstick Dry Curry Recipe
Andhra Style Munakkada Masala Kura Recipe (Drumstick Dry Curry Recipe) is a dry gravy made with drumstick cooked in a rich gravy made with ground roasted peanuts, coriander seeds, cinnamon and cardamom pods. The Andhra cuisine is mostly spicy and rich. They prefer to use ground spice in most of their dishes.

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Andhra Style Munakkada Masala Kura Recipe – Drumstick Dry Curry Recipe

Cuisine: Andhra Courses: Lunch

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Andhra Style Munakkada Masala Kura Recipe (Drumstick Dry Curry Recipe) is a dry gravy made with drumstick cooked in a rich gravy made with ground roasted peanuts, coriander seeds, cinnamon and cardamom pods. The Andhra cuisine is mostly spicy and rich. They prefer to use ground spice in most of their dishes.

Ingredients

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Scale

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Instructions

Keywords: Andhra, Lunch,Vegetarian

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