Andhra Style Kakarakaya Vepudu Recipe – Bitter Gourd Stir Fry

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Andhra Style Kakarakaya Vepudu Recipe – Bitter Gourd Stir Fry
Andhra Style Kakarakaya Vepudu Recipe is a delicious preparation of the Bitter Gourd also known as Karela or Pavakkai. The addition of onion and garlic along with the south indian flavors of curry leaves, makes vegetables delectable. Serve the Andhra Style Kakarakaya Vepudu along with Steamed Rice topped with ghee and a Tomato Rasam to along with it.

Print Recipe

Andhra Style Kakarakaya Vepudu Recipe – Bitter Gourd Stir Fry

Cuisine: Andhra Courses: Side Dish

Difficulty: Beginner

Dietary:

D Diabetic Friendly

Description

Andhra Style Kakarakaya Vepudu Recipe is a delicious preparation of the Bitter Gourd also known as Karela or Pavakkai. The addition of onion and garlic along with the south indian flavors of curry leaves, makes vegetables delectable. Serve the Andhra Style Kakarakaya Vepudu along with Steamed Rice topped with ghee and a Tomato Rasam to along with it.

Ingredients

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Scale

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Instructions

Keywords: Andhra, Side Dish,Diabetic Friendly

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