Ande Ka Salan Recipe – Tangy Egg Masala in Peanut Gravy
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Ande Ka Salan Recipe – Tangy Egg Masala in Peanut Gravy
Whenever you are in dilemma what to cook for dinner, eggs always come handy! Therefore, we have a delicious Egg Curry Recipe that is especially served with Biryani. Ande Ka Salan Recipe is a tangy, spicy curry prepared using coconut based gravy and hard boiled eggs.
Ande Ka Salan Recipe – Tangy Egg Masala in Peanut Gravy
Cuisine:
North Indian Recipes
Courses:
Lunch
Difficulty:
Beginner
Dietary:
Description
Whenever you are in dilemma what to cook for dinner, eggs always come handy! Therefore, we have a delicious Egg Curry Recipe that is especially served with Biryani. Ande Ka Salan Recipe is a tangy, spicy curry prepared using coconut based gravy and hard boiled eggs.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
North Indian Recipes, Lunch,Eggetarian
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