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Aloo Bhey Ki Sabzi Recipe (Potato Lotus Stem Curry)

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Aloo Bhey Ki Sabzi Recipe (Potato Lotus Stem Curry) Aloo Bhey Ki Sabzi Recipe is a delicious North Indian dish made of Potato and Lotus stem. It’s a simple preparation, but tastes heavenly both with rotis and rice. If you like to try something different, and want to taste lotus stems, this is a easy dish to prepare. You can make it as a side dish and it will perk up a simple weeknight dinner of Phulkas and Pumpkin Dal Tadka.
Cuisine
Courses
Difficulty Beginner
Dietary Vegetarian
Description
Aloo Bhey Ki Sabzi Recipe is a delicious North Indian dish made of Potato and Lotus stem. It’s a simple preparation, but tastes heavenly both with rotis and rice. If you like to try something different, and want to taste lotus stems, this is a easy dish to prepare. You can make it as a side dish and it will perk up a simple weeknight dinner of Phulkas and Pumpkin Dal Tadka.
Ingredients
    Instructions
      Keywords: North Indian Recipes, Lunch,Vegetarian
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      Read it online: https://www.pontalo.net/recipe/aloo-bhey-ki-sabzi-recipe-potato-lotus-stem-curry-2/