Mix up this flamboyant French martini with sweet raspberry liqueur. You can also customise the cocktail by using vanilla vodka, or by adding a splash of champagne or prosecco
Prep:5 mins
Serves 1
40ml gin20ml Chambord liqueur60ml pressed pineapple juicepineapple wedge, to serve
STEP 1Shake the gin, Chambord and pineapple juice with ice really hard until the pineapple juice froths up a bit, then strain into the glass. Garnish with the pineapple wedge.
