Get the kids to help make this vegan take on a korma. With a clear list of ingredients and step-by-step …
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Baked courgette & tomato gratin
Make the most of courgette and tomatoes in this gratin, with melted mozzarella, fresh basil and a crunchy breadcrumb topping. …
Baked raspberry & lemon cheesecake
A rich and creamy baked cheesecake that makes a great dinner party dessert Prep:20 mins Serves 8 200g digestive biscuit75g …
Baked tomato & mozzarella orzo
Combine red peppers, tomato, orzo and olives in a casserole dish to make this easy vegetarian one pot. The bubbling …
Baked conchiglioni with sausage, sage & butternut squash
Melting fontina cheese, rich truffle oil and a creamy squash and Parmesan sauce turn these stuffed pasta shells into an …
Baked pumpkin fondue
Feed a crowd on Bonfire night or Halloween by roasting a whole pumpkin or squash and filling with a bubbling …
Bakewell trifles
These cherry and almond desserts will really impress your guests. The amaretti biscuits give it a special touch Prep:15 mins …
Baked courgettes stuffed with spiced lamb & tomato sauce
A superhealthy way to eat lamb, that counts as 2 of your 5-a-day and is packed with iron and vitamin …
Baked potato with mince
Make this mince and potato recipe for a satisfying midweek supper. Lamb mince is cooked with vegetables and spooned over …
Bakewell cheesecake
This almond and cherry baked cheesecake is a heavenly marriage of two amazing desserts Prep:1 hr Serves 10 200g/7oz almond …