Succulent salmon flaked over a bed of healthy vegetables makes a delicious, protein-packed salad that’s also low-calorie, gluten-free and rich …
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Wuxi ribs
Treat family and friends to a Chinese banquet with these wuxi ribs coated in a sweet and sour sauce. Serve …
Whole baked cauliflower cheese
Why go to the trouble of chopping cauliflower? Roasting it whole is super-simple to prep and makes an impressive addition …
Winter breakfast hash
Showcase brussels sprouts in this flavourful hash. Cruciferous veg may help lower blood pressure and reduce the risk of heart-related …
Yellow lentil & coconut curry with cauliflower
This healthy veggie curry is diet-friendly and a great source of iron and fibre Prep:15 mins Serves 4 1 tbsp …
Whole baked ricotta with lentils & roasted cherry tomatoes
This easy vegetarian one-pan dish is quick to prepare and will help you to get your 5-a-day. Treat yourself to …
Prosecco & elderflower cocktail
This floral prosecco and vodka cocktail, with edible flower ice cubes and elegant elderflower flavours is sure to be your …
Yaki udon (stir-fried udon noodles)
These thick wheat noodles with mushrooms and cabbage are made for slurping – a lovely low-fat, low-calorie vegetarian supper Prep:10 …
Whole roasted cauliflower
Wow family and friends at Christmas with a spectacular whole roasted cauliflower. With festive pomegranate jewels, it’s a great veggie …
Winter panzanella
Toast cubes of leftover bread for an extra-crunchy panzanella – an Italian salad that’s packed with flavour. It makes a …