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Enjoy these vegan beetroot and quinoa burgers with rocket salad for a healthy yet hearty midweek meal Prep:15 mins Serves …

A low-fat veggie burger made with sweet potato, quinoa and mushrooms – a change from the standard vegetarian bean burger …

Treat yourself to an indulgent, creamy vanilla milkshake with our classic recipe. This easy drink is perfect for customising with …

Choose from rose and pistachio, chocolate or citrus flavours to make these plant-based biscuits. Prefer plain? Just add a little …

Swirly vanilla cookies, edged with sprinkles and stars – these unicorn-inspired biscuits are ideal for kids’ parties or as a …

Sandwich creamy vanilla custard between two layers of crisp puff pastry in these golden slices. A luxurious patisserie addition to …

Try our hearty vegan bolognese for a quick, healthy and satisfying dinner. Our simple pasta dish packs in four of …

No rolling required! Press the raw, crumbly pastry directly into your tin for a short, biscuity finish. Our easiest mince …

Try making this classic Italian dessert with delicate vanilla and a fresh strawberry topping. The perfect light sweet for a …

Try our vegan version of a biryani. Our plant-based recipe has raisins and cashews for texture and flavour, and provides …