These bean bakes are filling yet fresh, making the perfect vegetarian meal Prep:15 mins Serves 4 400g potato, cut into …
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Vegan stuffed peppers
Make these easy, Mediterranean-inspired vegan stuffed peppers for a filling family dinner that packs plenty of flavour. Serve with a …
Vegetable paella
Cook a vegetarian take on a classic paella, packed with nutritious ingredients like red peppers, green beans, broccoli and butter …
Veggie chilli
The easiest chilli you’ll ever make, with ready-to-eat grains, kidney beans in chilli sauce and summer veggies – it’s 4 …
Vegan courgette cake
Use up a glut of courgettes and bake this vegan loaf cake with tangy lemon drizzle. Ideal for a coffee …
Vegan lentils with soy & ginger tofu
Combine sweet, sticky, spicy fried tofu with puy lentils, coriander and chilli for a fibre-packed dish Prep:15 mins Serves 2 …
Vegan pumpkin soup
Make the most of pumpkin season in early autumn with this healthy vegan pumpkin soup. Toast the pumpkin seeds and …
Vegan chocolate party traybake
Make an indulgent vegan chocolate traybake the whole family will love. This simple bake is perfect for sharing at parties …
Vegan leek & potato soup
Try this dairy-free, plant-based twist on the classic leek and potato soup. Ideal for lunch or a starter, top with …
Vegan ramen
Enjoy this vegan ramen for a tasty midweek meal in just 25 minutes. Dried mushrooms and miso paste give the …