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Use shop-bought pastry to make our easy bakewell tarts. Simply layer jam, frangipane and icing inside a shortcrust case for …

Make a traditional Scottish dish, named after Balmoral Castle in Aberdeenshire. Enjoy with our recipes for potato cakes, whisky sauce …

Try a twist on baklava by turning the classic nutty filo pastry dessert into a cake. It makes a spectacular …

Bake a comforting vegetarian version of shepherd’s pie using lentils. The pies are rich in calcium, folate and iron as …

Sweet shallots and tangy balsamic vinegar make a perfect pairing in this delectable side dish. Crumble over a handful of …

A sweet and creamy purée, simply made with ripe, nutrient-rich avocado and banana. Yogurt can be added for a protein …

Freeze single portions of sirloin steak and chips so you have a home-cooked meal within minutes of getting home Prep:10 …

A microwave pud that will have the family thinking you’ve been cooking for hours Prep:10 mins Serves 4 4 thick …

Whip up our cheat’s ice cream with the help of ripe bananas and milk. Pair with the winning flavour combination …

These low-fat banana and blueberry muffins make a great breakfast option. Store in an airtight container for up to three …