Treat yourself to a sloe gin fizz, made with sloe gin and lemon juice and topped up with sparkling water. Garnish with a lemon slice and a blackberry
Prep:5 mins
Serves 1
50ml sloe gin25ml lemon juice2 tsp sugar syrupicesparkling waterlemon slicefresh or frozen blackberry
STEP 1Pour the sloe gin, lemon juice and sugar syrup into a cocktail shaker and fill up with ice cubes. Shake well until the outside of the shaker feels cold, then strain into a tall glass filled with more ice. Top up with sparkling water and stir gently. Garnish with a lemon slice and a blackberry.
