Try our easy recipe for homemade lemonade, using fresh lemon juice and sugar. A simple classic that everyone can enjoy on a hot summer’s day.
Prep:10 mins
Makes about 1.25 litres
3 unwaxed lemons, roughly chopped 140g caster sugar1l cold water
STEP 1Tip the lemons, sugar and half the water into a food processor and blend until the lemon is finely chopped.STEP 2Pour the mixture into a sieve over a bowl, then press through as much juice as you can. Top up with the remaining water and serve with plain ice or frozen with slices of lemon and lime.
