Nolen Chawal Bhog Recipe (Rice Pudding With Nolen Jaggery)
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Nolen Chawal Bhog Recipe (Rice Pudding With Nolen Jaggery)
Nolen Chawal Bhog Recipe is a Rice Pudding With Nolen Jaggery. This is a signature dish of Makar Sankranti festival (South India) / Poush Parbon (West Bengal). During this period, nolen gur or date palm jaggery is a seasonal ingredient which is freshly available in winters. With just 3 ingredients, Nolen Chawal Bhog Recipe (Rice Pudding With Nolen Jaggery) tastes divine as a dessert delicacy.
Nolen Chawal Bhog Recipe (Rice Pudding With Nolen Jaggery)
Cuisine:
Bengali Recipes
Courses:
Dessert
Difficulty:
Beginner
Dietary:
Description
Nolen Chawal Bhog Recipe is a Rice Pudding With Nolen Jaggery. This is a signature dish of Makar Sankranti festival (South India) / Poush Parbon (West Bengal). During this period, nolen gur or date palm jaggery is a seasonal ingredient which is freshly available in winters. With just 3 ingredients, Nolen Chawal Bhog Recipe (Rice Pudding With Nolen Jaggery) tastes divine as a dessert delicacy.Ingredients
Cooking Mode Disabled
Instructions
Keywords:
Bengali Recipes, Dessert,Vegetarian
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