Gil-E-Firdaus Recipe (Kesar Phirni)

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Gil-E-Firdaus Recipe (Kesar Phirni)
Gil-E-Firdaus also commonly known as Kesar Firni is a pudding made by grounded rice which is filled with lots of dry fruits and saffron. It’s thick as compared to the normal rice kheer, garnished with lots of dry nuts and rose petals, comes from Mughlai Cuisine and is served chilled in various festivals and special occasions.

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Gil-E-Firdaus Recipe (Kesar Phirni)

Cuisine: Hyderabadi Courses: Dessert

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Gil-E-Firdaus also commonly known as Kesar Firni is a pudding made by grounded rice which is filled with lots of dry fruits and saffron. It's thick as compared to the normal rice kheer, garnished with lots of dry nuts and rose petals, comes from Mughlai Cuisine and is served chilled in various festivals and special occasions.

Ingredients

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Scale

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Instructions

Keywords: Hyderabadi, Dessert,Vegetarian

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