Avarekaalu Obbatu Recipe ( Sweet Paratha stuffed with Field Beans Recipe)
Avarekaalu Obbatu Recipe ( Sweet Paratha stuffed with Field Beans Recipe)
Avarekaalu Obbatu Recipe ( Sweet Paratha stuffed with Field Beans Recipe) is a seasonal recipe made from the field beans. The beans are soaked in water and peeled of then added to the jaggery and dal mixture and ground into a smooth paste. This filling is then stuffed in between a thin a crispy layer of paratha dough. The obbattu is a very famous sweet prepared in South India especially in Karnataka for festival occasion.
Avarekaalu Obbatu Recipe ( Sweet Paratha stuffed with Field Beans Recipe)
Description
Avarekaalu Obbatu Recipe ( Sweet Paratha stuffed with Field Beans Recipe) is a seasonal recipe made from the field beans. The beans are soaked in water and peeled of then added to the jaggery and dal mixture and ground into a smooth paste. This filling is then stuffed in between a thin a crispy layer of paratha dough. The obbattu is a very famous sweet prepared in South India especially in Karnataka for festival occasion.Ingredients
Cooking Mode Disabled
Instructions
Karnataka, Dessert,Vegetarian
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