Hyderabadi Double Ka Meetha Recipe (Traditional Indian Bread Pudding)
Hyderabadi Double Ka Meetha Recipe (Traditional Indian Bread Pudding)
The Hyderabadi Double Ka Meetha is a traditional Hyderabadi dessert prepared with bread, which derives its name from ‘Double Roti’, a term used for bread during the British era. This Indian version of bread pudding showcases the deliciousness of bread when it absorbs the richness of milk and cream and is flavoured with dry fruits and spices. Serve Hyderabadi Double Ka Meetha Recipe (Traditional Indian Bread Pudding) as a dessert after a meal of Hyderabadi Vegetable Biryani Recipe and Tomato Onion Cucumber Raita Recipe.
Hyderabadi Double Ka Meetha Recipe (Traditional Indian Bread Pudding)
Description
The Hyderabadi Double Ka Meetha is a traditional Hyderabadi dessert prepared with bread, which derives its name from ‘Double Roti’, a term used for bread during the British era. This Indian version of bread pudding showcases the deliciousness of bread when it absorbs the richness of milk and cream and is flavoured with dry fruits and spices. Serve Hyderabadi Double Ka Meetha Recipe (Traditional Indian Bread Pudding) as a dessert after a meal of Hyderabadi Vegetable Biryani Recipe and Tomato Onion Cucumber Raita Recipe.Ingredients
Cooking Mode Disabled
Instructions
Hyderabadi, Dessert,Vegetarian
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