Karnataka Style Bele Saaru Recipe

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Karnataka Style Bele Saaru Recipe
Karnataka Style Bele Saaru Recipe a simple lentil soup of Karnataka more specifically Mysore. The thin soup has toor dal which is pressure cooked and mixed with tangy tamarind water and spiced up with home ground rasam powder that you can make it in a jiffy. The rasam has also a slight taste of jaggery that makes it the most comforting dish to be had with some steamed rice.

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Karnataka Style Bele Saaru Recipe

Cuisine: Karnataka Courses: Lunch

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Karnataka Style Bele Saaru Recipe a simple lentil soup of Karnataka more specifically Mysore. The thin soup has toor dal which is pressure cooked and mixed with tangy tamarind water and spiced up with home ground rasam powder that you can make it in a jiffy. The rasam has also a slight taste of jaggery that makes it the most comforting dish to be had with some steamed rice.

Ingredients

Cook Mode Cooking Mode Disabled

Scale

1/2x 1x 2x 3x

Instructions

Keywords: Karnataka, Lunch,Vegetarian

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