Thalapakattu Chicken Biryani Recipe

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Thalapakattu Chicken Biryani Recipe
Thalapakattu Chicken Biryani Recipe is a very famous style of biryani from Dindigul region in the state of Tamil Nadu. This biryani is from a chain of restaurant with the same name. It is called “Thalappakatti”, which literally means the turban, the person who was founder wore a turban and that’s how the biryani gets its name. The biryani is highly flavorful and it is different because of the spice mix that is used to make this biryani.

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Thalapakattu Chicken Biryani Recipe

Cuisine: Tamil Nadu Courses: Main Course

Difficulty: Beginner

Dietary:

N Non Vegeterian

Description

Thalapakattu Chicken Biryani Recipe is a very famous style of biryani from Dindigul region in the state of Tamil Nadu. This biryani is from a chain of restaurant with the same name. It is called "Thalappakatti", which literally means the turban, the person who was founder wore a turban and that's how the biryani gets its name. The biryani is highly flavorful and it is different because of the spice mix that is used to make this biryani.

Ingredients

Cook Mode Cooking Mode Disabled

Scale

1/2x 1x 2x 3x

Instructions

Keywords: Tamil Nadu, Main Course,Non Vegeterian

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