Chemba Arisi Thengai Paal Payasam Recipe- Red Rice Payasam

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Chemba Arisi Thengai Paal Payasam Recipe- Red Rice Payasam
Chemba Arisi Thengai Paal Payasam Recipe is a creamy and delicious payasam recipe with traditional  South Indian flavors of rice, jaggery and coconut milk. This Thengai Paal Payasam recipe is made with Chemba rice which is also called as Red Rice or Matta Rice.

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Chemba Arisi Thengai Paal Payasam Recipe- Red Rice Payasam

Cuisine: Kerala Recipes Courses: Dessert

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Chemba Arisi Thengai Paal Payasam Recipe is a creamy and delicious payasam recipe with traditional  South Indian flavors of rice, jaggery and coconut milk. This Thengai Paal Payasam recipe is made with Chemba rice which is also called as Red Rice or Matta Rice.

Ingredients

Cook Mode Cooking Mode Disabled

Scale

1/2x 1x 2x 3x

Instructions

Keywords: Kerala Recipes, Dessert,Vegetarian

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