Gujarati Dal Dhokli Recipe-Sweet & Spicy Tangy Dal Curry with Whole Wheat Strips
Gujarati Dal Dhokli Recipe-Sweet & Spicy Tangy Dal Curry with Whole Wheat Strips
The Gujarati Dal Dhokli is one of the most delicious Gujarati one dish meals that I was introduced to when I got married. Strips of spice whole wheat dough known as thepla dough are dropped into boiling hot lentils to get the soup like consistency along with pasta-like texture and crunchiness of the peanuts. It tastes delicious when served in a wide mouth soup bowl, drizzled with teaspoon of ghee and sprinkled with finely chopped onions.
Gujarati Dal Dhokli Recipe-Sweet & Spicy Tangy Dal Curry with Whole Wheat Strips
Description
The Gujarati Dal Dhokli is one of the most delicious Gujarati one dish meals that I was introduced to when I got married. Strips of spice whole wheat dough known as thepla dough are dropped into boiling hot lentils to get the soup like consistency along with pasta-like texture and crunchiness of the peanuts. It tastes delicious when served in a wide mouth soup bowl, drizzled with teaspoon of ghee and sprinkled with finely chopped onions.Ingredients
Cooking Mode Disabled
Instructions
Gujarati Recipes, Dinner,High Protein Vegetarian
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