Mawa Gujiya With Badam and Pista Recipe

Related Recipes

Assamese Sweet Kordoi Recipe

Beginner

Dhuska Recipe (Rice Fried Bread)

Beginner

Til Ke Laddu Recipe (Sesame Seeds Laddu Recipe)

Beginner

Murmura Jaggery Laddu/ Pori Urundai Recipe

Beginner

Uttarakhand Style Singhal Recipe

Beginner

Karjikai (Karnataka Style Deep Fried Sweet Pastry Recipe)

Beginner

Tawa Idli Recipe

Beginner

Tikhat Rava Recipe (Spicy Semolina Crumble)

Beginner

Assamese Style Dil Pasand Recipe

Beginner

Mawa Gujiya With Badam and Pista Recipe
Gujiyas are delicious treats that are prepared during festive seasons of Holi or Diwali. They are usually semi circle shaped and are stuffed with different kinds of sweet and savoury fillings such as – coconut, moong dal etc. 

Print Recipe

Mawa Gujiya With Badam and Pista Recipe

Cuisine: North Indian Recipes Courses: Snack

Difficulty: Beginner

Dietary:

V Vegetarian

Description

Gujiyas are delicious treats that are prepared during festive seasons of Holi or Diwali. They are usually semi circle shaped and are stuffed with different kinds of sweet and savoury fillings such as - coconut, moong dal etc. 

Ingredients

Cook Mode Cooking Mode Disabled

Scale

1/2x 1x 2x 3x

Instructions

Keywords: North Indian Recipes, Snack,Vegetarian

Rate this recipe: