Rajasthani Hari Mirch Ka Maas Recipe

Related Recipes

Maharashtrian Kalanyachi Bhakri Recipe With Groundnut Chutney

Beginner

पाल कट्टी चेट्टिनाड करी रेसिपी – Chettinad Style Paneer Kurma (Recipe In Hindi)

Beginner

लौकी बड़ी की सब्ज़ी – Lauki Badi Ki Sabzi (Recipe In Hindi)

Beginner

Sweet Dashami Recipe (Maharashtrian Flatbread Made With Wheat Flour & Sugarcane Juice)

Beginner

Chettinad Style Puliyogare Gojju Recipe

Beginner

Hyderabad Soy Biryani Recipe With Vegetables & Palak

Beginner

Aloo Matar Masala Khichdi Recipe

Beginner

वन पॉट आलू गोभी रेसिपी – One Pot Aloo Gobi (Recipe In Hindi)

Beginner

टमाटर पुलियोगरे रेसिपी – Spicy Tomato Rice (Recipe In Hindi)

Beginner

Rajasthani Hari Mirch Ka Maas Recipe
Rajasthani Hari Mirch Ka Maas Recipe is a traditional Rajasthani mutton curry made flavourful with the most simplest of ingredients. Mutton is marinated in a roasted green chilli paste that lends a lovely flavour to the mutton gravy. 

Print Recipe

Rajasthani Hari Mirch Ka Maas Recipe

Cuisine: North Indian Recipes Courses: Main Course

Difficulty: Beginner

Dietary:

N Non Vegeterian

Description

Rajasthani Hari Mirch Ka Maas Recipe is a traditional Rajasthani mutton curry made flavourful with the most simplest of ingredients. Mutton is marinated in a roasted green chilli paste that lends a lovely flavour to the mutton gravy. 

Ingredients

Cook Mode Cooking Mode Disabled

Scale

1/2x 1x 2x 3x

Instructions

Keywords: North Indian Recipes, Main Course,Non Vegeterian

Rate this recipe: